I had some lovely thick pieces of beech wood left over from the single beds I'm in the middle of making so decided to make them into chopping boards.
I did these down at the woodworking shop as I didn't have the tools at home and I didn't want any prying eyes peeking at them before Christmas!
I cut them to size on the table saw (well, actually Thomas the carpenter who is in charge did as "normal" people aren't allowed to use the scary open table saw!).
I then used a router for the first time and actually had to look up the English translation for the word Oberfräse! I never did any carpentry or anything in England so never really needed the vocab for words like that!
I rounded off all the sides on the boards and then carved out a little drip catching grave all the way round the big board to catch all the juices when cutting duck etc.!
I then sanded them nice and smooth and rubbed normal sunflower oil into them to protect them.
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